Costa Rican coffees are generally belived to have some of the best coffee flavor profiles in South/Central America. With the beans grown at higher altitudes they have notes of brown-sugary sweetness, a great body, and often full, rich, robust flavors. My personal favorite coffee.
Costa Rican Coffee
Attention to the details is what sets specialty coffees apart. Each batch is sifted through to rid of abnormal beans before the roasting process begins. All profiles of Next-Level Coffee are roasted locally in Dickinson North Dakota and delivered to you within 1-2 days of roast. Next-Level Coffee is a small family operation lead by my wife and I who stamp, package, and deliver you the highest quality coffee around. Taste the Next-Level difference!